Friday, January 2, 2009

Dim Sum & Mochilato


After a fair amount of arguing and pouting, we ended up going to Royal Kitchen Seafood Restaurant in Irvine. We've been there before it changed to current name. Looking at the menu, this is a very typical Cantonese style restaurant. It looks cleaner than what we usually find near Montery Park.

We had:
燒賣 Siumai
蝦餃 Har Gow/Shrimp dumplings
海鮮餃 Scallop dumplings
牛肉粉 Beef Fun
鳳爪 Steamed chicken feet
蒸排骨 Steamed spare rib
蠔油芥蘭 Chinese brocolli
腐皮捲 Tofu skin wrap
皮蛋瘦肉粥 Congee with thousand-year egg and prok

The Beef Fun is excellent. This meal can turn Grumpy into Happy.

After the dim sum lunch, we walked to Mochilato. It has mochi, gelato and all the fixings. The mochilato has so many flavors. I tried almond. It has a very smooth texture and flavor.

1 comment:

  1. Hi! I'm Chick Chick and thanks for following my blog :)

    OMG the dim sum looks sooooo good!! And I've never tried mochilato before... but I'd definitely want to try it soon after reading your blog post... yum!

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